02 June 2009

Brew #007: Munton's Export Stout

I am really pleased I decided to try brewing a dark beer.

The photo on the pack looks delicious and I think this is my best tasting result so far.

I got a special Brewcraft 1kg pack of No38 blend which is a combination of dry malt extract, dextrose and corn sugar. You steep it in boiling water for 10 minutes and add it to the wort to make it taste like Guiness.

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