I enjoyed the first batch of export stout so much I decided that I should brew some more and get it ageing as soon as possible. So on 19 July 2009, I prepared another 23 litres using a Munton's kit and Brewcraft's 1kg Irish Stout #74 Brew Enhancer.
OG = 1.036 Sunday 19/07/2009
SG = 1.014 Sunday 26/07/2009
which makes it about 3.5% which doesn't seem right.
I've tasted a few bottles last week after only 2.5 weeks and it tastes nice, but a bit young.
At least I've still got plenty of Wheat Beer to enjoy, which is now 10 weeks old.
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